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ELLA'S FAVORITES
These Basics never tasted this good before!
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Roasted Artichoke Hearts with Picual EVOO & Santorini Oregano White Balsamic Vinegar
This side dish is an elegant addition to any Valentine’s Day menu, offering bold Mediterranean flavor with a refined presentation. Ingredients: 6 fresh artichokes 6 tablespoons Picual EVOO 1 garlic bulb, halved 1 lemon, halved ½ cup mayonnaise 2 tablespoons sour cream 1 tablespoon Santorini Oregano White Balsamic 1 tablespoon Dijon Mustard Coarse Sea Salt Fresh chopped parsley, for garnish Directions: Preheat the oven to 400°F and line a large baking sheet with pa
Feb 91 min read


Slow Cooker Turkey & Veggie Chili
Ingredients: 3 tablespoons Chipotle EVOO 1lb. ground turkey 3 each garlic cloves, peeled and minced 1 medium yellow onion, peeled and minced 1 red bell pepper, seeded and chopped 1 green bell pepper, seeded and chopped 1 tablespoon ground cumin 2 teaspoons chili powder 1 teaspoon salt 3 tablespoons Chocolate Balsamic 1 15oz can corn kernels 1 15oz can black beans, drained and rinsed 1 15oz can tomato sauce 1 14.5oz can diced tomatoes 1/4 cup tomato paste 2 cups chicke
Feb 51 min read


Sweet & Spicy Grilled Chicken Wings
Grilling or air frying chicken wings is a great way to enjoy game day comfort food. These sweet and spicy wings are created with our Blood Orange Pressato olive oil and Pineapple White Balsamic, offering a finger-licking good wings. Serves 4 Wings 3 Tbsp Blood Orange Pressato Olive Oil 1 Tbsp cornstarch 2 tsp sea salt 1 tsp fresh ground black pepper 1 tsp garlic powder 4 lbs split chicken wings Sweet & Spicy Sauce 2 Tbsp Blood Orange Pressato Olive Oil ¼ cup Pineapple White
Feb 52 min read
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